Baking Tips for Beginners

Baking Tips for Beginners

When it comes to baking, it pays off to be a perfectionist. Baking is indeed a science and to master it you need to enjoy each and every step and patience is an important factor. Take baby steps by starting off with a Sponge Cake and then a Black Forest Cake.
Here we some tips that will help beginners become perfectionist.

Stick to the Recipe and follow every single step.

When baking cookies don’t over mix your dough

Before beginning read the recipe carefully

Invest in the right equipment and measuring tools

Ice cream scoopers help get a consistent size for cookies

In baking a pinch means three fingers

Room Temperature is the key

A dash of cinnamon to anything chocolate is a must

Weigh the ingredients properly and according to the recipe

Use silicone baking mats to avoid stuck on messes.

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